Embracing the festive spirit of Christmas, PYP1 and PYP2 students embarked on an exciting culinary adventure by baking muffins. This delightful activity also connected with their Unit of Inquiry on the properties of air, exploring how air plays a role in the baking process. Every student actively participated by measuring ingredients, mixing and folding the batter, and pouring it into muffin trays, culminating in a batch of delicious muffins!